This stuffing “lives” in my family for decades. I remember my grandmother cooking it since I was a little child. Preparation time: 5 minutes. Cooking tome: 10 minutes Ingredients: 4 apples (peeled and cored) 1/2 of white onion 1 carrot 1 pinch of salt 1 pinch of pepper 1 pinch of cumin 1 pinch of...