Burritos with sausage, cheese and tomato. (10 minute ready healthy dinner)

Posted in: Baking, Bread, main dish, Pastry, Recipes, Side dish, Vegetables

Burritos should be spicy and meaty, but as my family loves burritos and doesn’t loce them too spicy I decided to invent mine.

(Honetly there’s nothing to invent) Just throw in together the delicious vinnagraitte of saucage, tomato, cheese nd onion with herbs.

Yes, I know it’s not traditional burritos , but who told we should be traditional?

WE eat what we love and what is delicious and healthy.

So for my healthy Burritos you will need:

4 flour tortillas (homemade is even better!)

1 sausage

1 big tomato

1/2 lb. of  cheese (shredded or shred yourself)

1/4 onion

1/3 lemon basil chopped

1 pinch of salt

1 pinch of black pepper

1 pinch of red pepper

Wash and chop into mid-sized chnks the tomato. finely chop the onion, season and mix in a bowl. Slice the sausage. And now let’s gather the burrito: 

 Put the slices of sausage in the middle, add tomato and onion, put on top a lot of cheese and lemon basil.

Roll it in!

Press it all together. Repeat with the other 3 torillas and set to bake at 375F for 7-10 minutes.


Enjoy your burritos:-)


Related posts:

Fried tortillas with beef
Cabbage rolls stuffed with beef, pork and rice
Quick and delish omelet with squash, tomato and onion (and with lemon basil, of course).
Healthy Fall Dessert: Baked apples with walnuts, honey and cinnamon.
Vegan spicy red cabbage
Turkey soup with tomatoes and herbs.

6 Responses to Burritos with sausage, cheese and tomato. (10 minute ready healthy dinner)

  • Christine

    Replied on: October 9, 2011, 1:29 am

    Sounds good!

  • Ann

    Replied on: October 9, 2011, 3:56 am

    Sounds delicious – thanks for sharing!

  • [...]  Burrito with sausage, cheese, tomato and basil. [...]

  • Mike@The Culinary Lens

    Replied on: October 9, 2011, 8:02 pm

    This looks so delicious. Great to vary dishes to suit your family.

  • Eliot

    Replied on: October 10, 2011, 10:51 pm

    Burritos are so versatile—you’re right, just throw it together.

  • Cucina49

    Replied on: October 20, 2011, 8:08 pm

    After looking at these photos, I’m now hungry. Time for lunch!

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