Comments on: Deviled eggs with mustard, shrimp and basil. http://helenscooking.info/2011/09/26/deviled-eggs-mustard-shrimp-basil/ Thu, 01 Dec 2011 02:07:36 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Celebrate This: National Deviled Egg Day | Life of the Party http://helenscooking.info/2011/09/26/deviled-eggs-mustard-shrimp-basil/#comment-794 Celebrate This: National Deviled Egg Day | Life of the Party Wed, 02 Nov 2011 13:03:32 +0000 http://helenscooking.info/?p=1277#comment-794 [...] flavor combos. Earthy basil, tangy mustard and fresh shrimp add a variety of tastes and textures to this singular dish, making an instant hit at parties, picnics and social [...] [...] flavor combos. Earthy basil, tangy mustard and fresh shrimp add a variety of tastes and textures to this singular dish, making an instant hit at parties, picnics and social [...]

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By: easyfoodsmith http://helenscooking.info/2011/09/26/deviled-eggs-mustard-shrimp-basil/#comment-642 easyfoodsmith Wed, 28 Sep 2011 11:50:29 +0000 http://helenscooking.info/?p=1277#comment-642 The idea of adding shrimp is cool and I can imagine how yummy it must be with that mustard 'kick'!! Awesome! The idea of adding shrimp is cool and I can imagine how yummy it must be with that mustard ‘kick’!! Awesome!

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By: Christine http://helenscooking.info/2011/09/26/deviled-eggs-mustard-shrimp-basil/#comment-641 Christine Tue, 27 Sep 2011 02:14:30 +0000 http://helenscooking.info/?p=1277#comment-641 I'm a fan of deviled eggs. I have never had them with shrimp or basil before. Thanks for a great recipe. I’m a fan of deviled eggs. I have never had them with shrimp or basil before. Thanks for a great recipe.

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By: Kelly http://helenscooking.info/2011/09/26/deviled-eggs-mustard-shrimp-basil/#comment-640 Kelly Tue, 27 Sep 2011 00:07:09 +0000 http://helenscooking.info/?p=1277#comment-640 What a great recipe, these look delicious! :) What a great recipe, these look delicious! :)

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By: helenscooking http://helenscooking.info/2011/09/26/deviled-eggs-mustard-shrimp-basil/#comment-639 helenscooking Mon, 26 Sep 2011 18:35:57 +0000 http://helenscooking.info/?p=1277#comment-639 Nom-nom they are good @RavieNomNoms @Cucina49. Yes I also wasn't a great fan, but these are nice. Nom-nom they are good @RavieNomNoms

@Cucina49. Yes I also wasn’t a great fan, but these are nice.

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By: RavieNomNoms http://helenscooking.info/2011/09/26/deviled-eggs-mustard-shrimp-basil/#comment-638 RavieNomNoms Mon, 26 Sep 2011 18:23:01 +0000 http://helenscooking.info/?p=1277#comment-638 I LOVE deviled eggs. I have never had them with shrimp before, what a creative idea! I LOVE deviled eggs. I have never had them with shrimp before, what a creative idea!

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By: Cucina49 http://helenscooking.info/2011/09/26/deviled-eggs-mustard-shrimp-basil/#comment-637 Cucina49 Mon, 26 Sep 2011 18:20:03 +0000 http://helenscooking.info/?p=1277#comment-637 I'm not a huge deviled egg fan, but I love the flavor combination you've got with these--a last taste of summer! I’m not a huge deviled egg fan, but I love the flavor combination you’ve got with these–a last taste of summer!

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